cook supervisor jobs in Edmonton

The Line Cook Supervisor works within the Food & Beverage department and is responsible for supporting the day-to-day operation of the kitchen. This position works alongside and provides leadership and direction to Line Cooks and other Back of House employees while helping ensure food quality, consistency, safety, sanitation, and service standards are...

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment.The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work...

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and...

Company Description Reimagining the Workplace Experiencewith Sodexo!At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive.From innovative culinary programs that bring daily delight to integrated facilities management thatfostersproductivity and well-being, our team plays a vital role in shaping thriving...

The Line Cook Supervisor works within the Food & Beverage department and is responsible for supporting the day-to-day operation of the kitchen. This position works alongside and provides leadership and direction to Line Cooks and other Back of House employees while helping ensure food quality, consistency, safety, sanitation, and service standards are...

The Line Cook Supervisor works within the Food & Beverage department and is responsible for supporting the day-to-day operation of the kitchen. This position works alongside and provides leadership and direction to Line Cooks and other Back of House employees while helping ensure food quality, consistency, safety, sanitation, and service standards are...

Description This position is responsible for the supervision of all hourly associates within the kitchen, reporting to the Sous Chef & Chef. This position supports the Chef team as required, and acts as the primary leader in the absence of the Chefs. Maintain responsibility and accountability teams costs and expenses Provide reporting to management. Performs...

Become a Cook Supervisor at Boston Pizza and elevate dining experiences! Lead a team dedicated to delivering perfect food while creating a fun, safe workplace environment.As a Cook Supervisor, you will work hands-on with your team to ensure each menu item meets Boston Pizza's high standards. Your leadership will help promote a thriving workplace culture...

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment. The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Ken’s Diner, operated by Lifestyle Options Retirement Communities, is recruiting a First Cook for a full‑time role in Schonsee. You will prepare high‑quality meals efficiently, collaborate with team members, and supervise staff under the Head Chef’s direction in a fast‑paced kitchen.Ideal candidates have formal culinary training or equivalent, with...

Company DescriptionReimagining the Workplace Experience with Sodexo!   At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive. From innovative culinary programs that bring daily delight to integrated facilities management that fosters productivity and well-being, our team plays a vital role in shaping...

Ken’s Diner, operated by Lifestyle Options Retirement Communities, is recruiting a First Cook for a full‑time role in Schonsee. You will prepare high‑quality meals efficiently, collaborate with team members, and supervise staff under the Head Chef’s direction in a fast‑paced kitchen. Ideal candidates have formal culinary training or equivalent,...

Company Description Reimagining the Workplace Experiencewith Sodexo!At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive.From innovative culinary programs that bring daily delight to integrated facilities management thatfostersproductivity and well-being, our team plays a vital role in shaping thriving...

Description This position is responsible for the supervision of all hourly associates within the kitchen, reporting to the Sous Chef & Chef. This position supports the Chef team as required, and acts as the primary leader in the absence of the Chefs. Maintain responsibility and accountability teams costs and expenses Provide reporting to management. ...

Job DescriptionA Prep-Cook plays an important role in washing, cutting, and preparing food ingredients. They also organize and stock storage areas including coolers, freezers and dry storage rooms with food and related inventory. Attention to detail, ability to multitask and work quickly contributes to the responsibilities of this position.Key...

ARAMARK Remote Workplace Services in partnership with Moose Cree group of companiesare hiring for Lead 1st Cooks for a remote lodge near Timmins, ON. The1st Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role...

The Cook is responsible for the day to day preparation and handling of food products within the Ed’s Bowling kitchen. PRIMARY RESPONSIBILITIES: Prepare food in a manner that is compliant with Food Safe standards and assist the Kitchen Supervisor in the control of labor and food costs. Ensure customers are served their food in a prompt and courteous manner...

Salary $21.00 per hourPrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.Essential Duties And ResponsibilitiesPrepare, pre-cook and/or cook food products as directed.Prepare "mise en place" (setting in place of foods,...

We're looking for motivated, engaged people to help make everyone's journeys better.Discover the Difference You Can Make at Gate GourmetGate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30...