Restaurant & Experience Host
1 month ago
Restaurant & Experience Host
Job Type: Seasonal (May – October 2024)
Mission Hill Family Estate Winery
West Kelowna, Okanagan Valley, British Columbia
Be part of the next great story in wine...
Mission Hill Family Estate:
Over 40 years ago, we founded our family winery with an audacious dream – to redefine what’s possible for Canadian wine in the eyes of the world. With a deep commitment to the Okanagan region, and a relentless passion to produce wines that can stand alongside the best in the world, our wines are crafted with bold precision and an uncompromising respect for the diverse vineyards and micro-climates here.
Our Culture:
Our culture is unapologetically fast paced, entrepreneurial, and results driven. Each team member is a storyteller and makes an impact on a family-owned business that is building a lasting legacy in the Canadian and International wine industry. Our people have relentless drive to always raise the bar, a genuine entrepreneurial spirit, a passion, and love for what we do, to all act like owners, and to constantly innovate. We act with a sense of urgency, do everything possible to always overdeliver for our customers, and treat each other with humility and authenticity.
Who We Are:
We love what we do. We’re all in. It’s how we have accomplished great things. Like our amazing products and our brand, we want to tell you the exciting story of our winery, its growth, and our people. We’re on an amazing adventure and we want you to help write the next chapter with us. We are building a lasting legacy in the wine industry, and we’ve only just begun.
The Life of a Restaurant & Experience Host:
Greet high volumes of visitors to the property in a predominantly outdoor environment, and attend to their specific requirements in a friendly and helpful manner Communicate details of tours & experiences, wine boutique offerings, restaurant reservation & walk ins Act as the first impression of the property Welcome guests to the property, seat parties, answer guest inquiries, and facilitate property tours as required Maintain and organize guest reservations using Tock System and OpenTable Ensure clear communication between Host Team and rest of hospitality teams Manage reservations and graciously fulfill guest requests in a professional and timely manner
What We’re Looking For:
Minimum 1-year experience working in a fast-paced, restaurant or hospitality environment Must be comfortable working in an outdoor environment, through Okanagan Spring and Summer conditions Strong communication skills with an enthusiastic attitude 2 years of hospitality-related customer service Open and flexible schedule for the duration of the season Current Serving It Right Certification
Bonus Points:
Second language considered an asset Thrives in a team environment Strong customer service skills
What We Offer:
Comprehensive paid training and access to extensive wine education Competitive wages Discounts at the Terrace Restaurant, Events, and at our Boutique on gifts and wine Free tastings for you and your guests Discounts on tours and Wine Experiences The opportunity to work in a “Post Card” setting on our iconic propertyAt Mission Hill, we live by our 5 Core Values every day:
Sense of Urgency
Our business moves fast and so do we. We understand the power of now. We have relentless drive and believe if it can be done, we’re the ones who will do it first.Authenticity
We need to stay real because our brands, our stories and our culture must remain genuine to thrive. When we have the best intentions for all, we create space to be our whole selves and do great things together.Simplicity
Our lives are complicated enough. So why use 50 words when you can use 5? We thrive in ambiguity and change, but we also know how to translate our goals into simple explanations and actions.Humility
Egos distract us. When we’re humble, we’re open to listen, take feedback and change direction quickly. We’re here for each other, and together we do great things.Trust
We respect and rely on each other. Trust is the backbone of our relationships, and we work hard not to break it. This level of trust allows us to be all-in and take comfort in the support of our teams.-
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