Chef de Cuisine

7 months ago

Banff, Canada Banff Hospitality Collective Full time

We’re looking for an Chef de Cuisine to join us at Bluebird Welcome to Bluebird, a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted Prime rib. Bluebird is where brunch and cocktails collide into fireside lunch which glides into happy hour and then swooshes into dinner where the après begins. It’s always a bluebird day in our mid-century chalet.

Chef de Cuisine

The Chef de Cuisine contributes to the success of the company by participating in the management of the daily operations of the restaurant, including the management of all employees in conjunction with the General Manager. In addition, they manage inventory and supplies, optimize profits, and ensure that guests have an experience that lives up to the company values. They work closely with the service team and participate in decisions with the executive team.

We Love Perks This Position Includes:

Great salaries, achievable bonus programs + tips $200 Welcome Gift Card to use at any BHC Venue 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues Learning & Development allowance Cell phone allowance Extended health benefits with premiums completely paid for by BHC after 3 months RRSP matching program after 3 months Short Term & Long Term Disability coverage after 3 months 3 weeks paid vacation + statutory holidays Paid community volunteer time Subsidized manager housing may be available

What You’ll Do:

If it’s happening in the kitchen, you are a part of it Planning, executing, elevating - you do it all You don't shy away from working with various types of technology and systems, including the ability to troubleshoot, update, and train others on the use of You do what it takes to increase sales and minimize costs without compromising quality As a leader within BHC, you’ll also be an ambassador of our employer brand, always being on the lookout for top talent and assisting with hiring amazing people to join the family, specifically on the kitchen team

What You Have:

Proven success in a Chef de Cuisine role with some formal training Flexible schedule required You're not only an amazing team player but also have a knack for bringing others together to work towards a common goal You have excellent communication skills and understand the importance of effective communication and workplace culture

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