Restaurant Boh
2 weeks ago
Join the Opening Team at Good Folk - Banff's Hottest New Culinary Destination
Are you a talented culinary professional with a passion for creating unforgettable dishes? Good Folk isn’t just another restaurant—it’s a celebration of fresh, exotic ingredients, innovative cuisine, and a commitment to teamwork, all set in the breathtaking beauty of Banff.
Why Good Folk?
- Elevate Your Craft: Our thoughtfully crafted menu blends approachability with innovation, featuring dishes made from scratch built on proven recipes.
- Inspire and Be Inspired: Collaborate with an exceptional culinary team created and led by Chef Dwayne Ennest, who’s dedicated to elevating passion and skill development.
- Work with the Best: Cook in a state-of-the-art, brand-new kitchen equipped to help you excel.
- Never Stop Learning: Grow your expertise and advance your career in an environment that champions talent and fresh ideas.
- Shape the Future: Be part of an opening team setting a new standard in Banff’s dynamic culinary scene.
- **What We’re Looking For**:
We’re searching for passionate, experienced culinary professionals who thrive in a fast-paced, collaborative setting. If you value fresh, high-quality ingredients, love working with a skilled team, and are excited to be part of a ground-breaking venture, we want to meet you
**What We Offer**:
- A Unique Opportunity: Be part of something extraordinary, shaping the future of Banff's dining scene.
- Career Growth: Opportunities to advance within a forward-thinking company.
- Competitive Pay: With benefits and recognition for your talent.
Bring Your Passion to the Plate
If you’re ready to be part of Banff’s most exciting new culinary experience, Good Folk, we want to hear from you. Let’s create something extraordinary together.
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