Sous Chef

Job Title: Junior Sous ChefWe are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at The Westin Nova Scotian. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, while maintaining a safe and efficient kitchen...

Salt + Ash is seeking a talented Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for leading our culinary team and contributing to the creation of exceptional menu experiences. **Key Responsibilities:** * Lead and motivate our culinary team to deliver high-quality dishes * Collaborate with our chefs to...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our dishes, ensuring exceptional quality and consistency.Key ResponsibilitiesLead the kitchen team in the preparation and presentation of...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our dishes, ensuring exceptional quality and consistency.Key ResponsibilitiesLead the kitchen team in the preparation and presentation of...

Job DescriptionOur Sous Chefs are seasoned cooks which have gained considerable experience working in kitchens. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef. Their...

Company Description Showcasing the vibrant essence of Latin cooking, Bar Sofia is a paradise for shared plates and cocktails. Led by celebrated Chef Anthony Walsh, Bar Sofia playfully nods to his family’s Argentinian heritage as well as the next generation of food lovers, artists and adventurers. Highlighting fresh and bright flavours, Bar Sofia’s...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Lead the kitchen team in the preparation...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Lead the kitchen team in the preparation...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our dishes, ensuring exceptional quality and consistency.Key ResponsibilitiesLead the kitchen team in the preparation and presentation of...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Salt + Ash. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our dishes, ensuring exceptional quality and consistency.Key ResponsibilitiesLead the kitchen team in the preparation and presentation of...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation,...

Joining us means being a key team player, reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution. You'll learn our systems and procedures and be first on the list for internal opportunities. You'll bring...

Job DescriptionThe Westin Nova Scotian, in the Halifax Seaport District, offers travellers a relaxing retreat with stunning views of Halifax Harbour as well as a central location to an array of restaurants, nightlife, and attractions. Our modern, upscale rooms and suites offer luxurious accommodations with contemporary amenities. We are passionate...

Company Description Opening soon on the Halifax waterfront in the new Queen’s Marque district, Mystic will explore the natural landscape of Canada with a focus on our Maritime provinces. Here, our Chefs are passionate about showcasing the region’s most exceptional fish, flora and fauna—sourced within a 100km radius—curating an authentic...

The Henry House seeks a skilled Executive Chef to lead our culinary team. As the head of our kitchen, you will be responsible for estimating costs, managing inventory, and supervising a team of cooks and sous chefs.Key responsibilities include:Estimate food and labor costsManage kitchen inventory and suppliesSupervise cooks and sous chefsTrain staff in food...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Auberge du Pommier. As a key member of our culinary team, you will be responsible for leading by example and communicating our restaurant's vision to all team members.Key Responsibilities:Monitor kitchen operations and maintain high standards of cleanliness and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Café Lunette. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesLead and manage our kitchen team to deliver exceptional...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Café Lunette. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesLead and manage our kitchen team to deliver exceptional...

At Studio East, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining records of food costs, consumption, sales, and inventory. You will also be expected to demonstrate new cooking techniques and equipment to our cooking staff, supervise the...