Fine-Dining Sous Chef — West Coast, Relais

A renowned culinary destination in Tofino, British Columbia, seeks a Sous Chef. The role involves assisting the Executive Chef, supervising kitchen staff, and maintaining high culinary standards. Ideal candidates will have extensive experience in fine dining, strong leadership qualities, and a commitment to excellence. A supportive work environment focused...

A luxury hotel destination in Tofino is seeking a Sous Chef to join its Culinary Team. The ideal candidate will have at least 3 years of experience in fine dining, demonstrate strong leadership skills, and uphold the highest culinary standards. This role offers a competitive salary of $57,000 per year while providing an opportunity to work in a stunning...

A luxury hotel destination in Tofino is seeking a Sous Chef to join its Culinary Team. The ideal candidate will have at least 3 years of experience in fine dining, demonstrate strong leadership skills, and uphold the highest culinary standards. This role offers a competitive salary of $57,000 per year while providing an opportunity to work in a stunning...

A prestigious culinary institution in Tofino, Canada, seeks a Sous Chef to assist the Executive Chef in daily kitchen operations, ensuring high standards of culinary excellence. The ideal candidate will have a minimum of 3 years in a fine dining establishment, exceptional attention to detail, and the ability to thrive in a fast-paced environment. This role...

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996. While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our people, and the...

A premier culinary destination in Tofino is seeking a Sous Chef to join their team. This role offers an opportunity to deliver high-quality culinary experiences while working in a stunning location. Responsibilities include assisting with daily kitchen operations, supervising staff, and ensuring compliance with high standards. Ideal candidates will have...

A family-owned culinary establishment in Tofino is seeking a Sous Chef to enhance their renowned kitchen. The ideal candidate will contribute to culinary excellence, oversee kitchen operations, and ensure high guest service standards. Minimum 3 years' experience in fine dining and relevant certifications required. Join a supportive team environment dedicated...

A renowned hotel and dining establishment in Tofino seeks a Pastry Sous Chef to support daily pastry operations. Ideal candidates will possess a Journeyman/Red Seal Certification and experience in fine dining. Responsibilities include menu planning, team supervision, and maintaining high culinary standards. The role is suited for those who embody the West...

A renowned hospitality property located on the stunning West Coast of Vancouver Island is seeking a Sous Chef to join their Culinary Team. The ideal candidate will have a strong background in fine dining, with at least 3 years of experience, and will be responsible for maintaining high culinary standards and supervising staff. A commitment to quality and...

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996. While situated in one of the most.fecha beautiful places in the world, the success of the Wickaninnish Innis is based on our visionary leadership, the...