Montreal Senior Scientist in Product Development
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Elevate product development initiatives for Philadelphia Cream Cheese at Kraft Heinz in Montreal. Focus on commercialization and innovative solutions in a dynamic environment. As a Senior Scientist in Product Development, you will lead varied technical projects that ensure product superiority and foster brand growth. Your role will involve project management, collaboration with teams, and addressing product development challenges. A proven record in the dairy sector, particularly in cream cheese, is critical to success. Key Responsibilities:
- Lead and execute multiple product development projects
- Manage commercialization activities and troubleshoot challenges
- Collaborate as the product development lead across teams
- Communicate project updates and facilitate problem-solving
- Mentor team members and guide cross-functional collaboration
- Bachelor’s degree in a relevant field; master's is a plus
- 4+ years of experience in the dairy industry, especially with cream cheeses
- Strong technical expertise and skills in project management
- Fluent in French and English for effective team interaction
- Willingness to travel up to 30% for project needs