Chef de Partie

6 days ago

Golden British Columbia Canada The Stolen Bell Distillery Full time

Stolen Bell Distillery is thrilled to announce the recently opened venue, featuring a sophisticated cocktail lounge and a vibrant restaurant. We are looking for a talented and motivated Chef de Partie to join our small but dynamic kitchen team. The ideal candidate will have a passion for high-quality food, a strong understanding of modern cooking techniques, and a desire to grow within a creative environment. Working closely with the Head Chef, you'll take ownership of your section, help develop new dishes, and ensure consistent excellence in every plate served.

Duties

  • Be part of a small team where everyone is hands-on in the kitchen

  • Take lead on assigned section and show initiative to develop this growing business

  • Prepare and cook menu items according to recipes and presentation standards.

  • Manage kitchen together with Sous Chef in absence of Head Chef.

  • Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils.

  • Ensure all food handling and safety procedures are followed to maintain a safe working environment.

  • Monitor inventory levels and assist in developing new dishes.

  • Ensure food is received and stored in a hygienic and safe manner.

  • Assist with other duties as assigned

Skills

  • Proven experience in food preparation and cooking within a restaurant or food service setting.

  • Ability to work efficiently under pressure while maintaining attention to detail.

  • Excellent teamwork skills with the ability to communicate effectively with kitchen team and front of house.

  • Keen attention to detail and pride in your craft.

  • Passion for innovation, with a commitment to delivering high-quality dishes and exceptional dining experiences.

  • Food safe certificate is an asset.

What We Offer

  • A supportive, creative working environment within a growing distillery and restaurant.

  • Competitive pay based on experience.

  • Opportunities for career development and professional growth.

  • Staff meals, tastings, and discounts on our food and spirits.

  • The chance to be part of an exciting food and drink destination where innovation and quality go hand in hand.

Join our team as a Chef de Partie and contribute your culinary talents to create memorable dining experiences for our guests

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