Pastry Cook

2 minutes ago

Richmond BC VE L, Canada The Sweet Spot Bakery Full time

Job Summary

We are urgently looking to hire a passionate and skilled Pastry Cook with a strong background in French patisserie to join our weekend team. The ideal candidate has hands-on experience in creating refined and high-quality pastries. You will be responsible for producing a range of baked goods and desserts that reflect our commitment to excellence and authenticity in pastry.

Responsibilities

  • Prepare and bake a wide range of pastries, cakes, and desserts according to established recipes.
  • Decorate cakes and pastries with artistic flair, ensuring visual appeal and adherence to quality standards.
  • Maintain cleanliness and organization in the kitchen, adhering to food safety regulations at all times.
  • Package finished products for display or sale, ensuring freshness and quality are preserved.
  • Collaborate with other kitchen staff to ensure timely preparation of menu items during service hours.
  • Monitor inventory levels of baking supplies and ingredients, assisting in ordering as needed.
  • Stay updated on industry trends and techniques to continually enhance skills and offerings.

Experience

  • Minimum 2–3 years of professional experience in a pastry chef role, preferably in a bakery or patisserie setting.
  • Proven experience working with French pastries such as croissants, éclairs, tarts, entremets, and macarons.
  • Strong understanding of classic and contemporary patisserie techniques.
  • Strong knowledge of food handling practices and food safety regulations is essential.
  • Experience in cake decorating is highly desirable, showcasing creativity and skill in presentation.
  • Familiarity with kitchen equipment used in baking processes is important for efficient operation.
  • Ability to work effectively in a fast-paced environment while maintaining high standards of quality.
  • Must hold a valid Food Safe 1 Certificate.
  • Must be available to work early morning shifts and weekends.
  • Having a personal vehicle is an asset due to early start times.

Join our team as a Pastry Cook where your skills will shine, contributing to an exceptional culinary experience. Apply now and we'll contact you within 24 hours.

Job Type: Part-time

Pay: $18.00-$21.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Application question(s):

  • What is your favourite thing to make?

Work Location: In person

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