Line Cook

1 week ago


Vancouver, British Columbia, Canada Dublin Calling Full time $40,000 - $60,000 per year

We are looking for a passionate Line Cook to join our team

Dublin Calling Party Pub & Kitchen

Dublin Calling channels party vibes with ping pong, darts, skeeball and live music. Think of it as somewhere you can stop by for an after-work drink, catch any sports game on over 30+ big screen TVs, indulge in a menu filled with tasty pub grub, or even crush a night of trivia. Our team is passionate about sports, good times and creating a fun atmosphere for our guests. Open 7 days a week, featuring Vancouver's best happy hour featuring $3.50 pints of Guinness from 3 pm - 6 pm.

Responsibilities:

  • Prepare food to Chef's specifications
  • Ensure that orders come out simultaneously, in high quality and in a timely fashion
  • Practice FIFO
  • Set up and stock stations
  • Prepare food for service
  • Keep all areas clean and organized at all times
  • Ensure stock level of food and supplies
  • Comply with nutrition and sanitation regulations and safety standards
  • Effectively communicate within the team and offer support as their needs may require
  • Work well within a team environment.
  • Have complete knowledge of food menu as well as specials
  • Receive orders from vendors as they arrive, ensuring quality and quantity is per request before signing off
  • Clean their station to a high standard and assist others
  • Always prepared with pen, marker, temperature gauge, tasting spoon and note pad

Knowledge, Skills, Abilities:

  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices
  • Must be able to communicate clearly and effectively
  • Must take pride in their work and work environment
  • Be able to work in a standing position for long periods of time
  • Be able to reach, bend, stoop and frequently lift up to 40 pounds
  • Must have exceptional hygiene and grooming habits

Direct Report: Regional Chef

Compensation:
Competitive Wage

We thank all applicants for their interest in this opportunity, however only those selected for an interview will be contacted.


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