Kitchen Manager

Does coordinating a complex banquet for 150 guests while managing a busy lunch rush make you sweat—or does it bring out your best?The Gatineau Golf & Country Club is seeking a Kitchen Manager who takes food seriously, but not themselves too seriously. The ideal candidate can confidently lead a team of five in a positive, respectful kitchen environment...

Job Description Aramark continues to recruit skilled and creative culinary professionals for our Ontario and Quebec operations. If you are seeking to propel your career in a creative, bustling environment in the Ottawa – Gatineau region, apply todayOur Chefs oversee the day-to-day operations of our kitchens and BOH staff. This involves, planning,...

Crew Member We are more than just your local restaurant. We are a collection of hardworking small-business owners.Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald...

OverviewLanguagesEnglish or FrenchEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for...

**Overview** **Responsibilities** - Assist in food preparation tasks such as chopping vegetables and preparing salads - Maintain cleanliness and organization of the kitchen area - Wash dishes, utensils, and cooking equipment - Help with inventory management by storing food supplies appropriately - Support kitchen staff during meal service - Follow food...

**About us** We are a small family owned Chinese Restaurant in Gatineau. Our goal is to serve good food to our clients. Our work environment includes: - Food provided - Casual work attire - Relaxed atmosphere - Extensive experience in the kitchen, especially in Chinese cuisine. (asset) - Able to work in a busy restaurant environment and capable of...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Relocation costs covered by employer - Hotel, motel, resort - Bistro **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food...

Wash dishes and maintain and clean the premises and equipment - Work as a team with bussers, cooks and managers. - Ability to work quickly - Works well under stress - Good physical condition - Ability to work in a team - Organizational skills **Job Types**: Full-time, Part-time **Salary**: $15.00-$17.00 per hour Schedule: - Day shift - Monday to Friday -...

Duties: - Prepare and cook food items according to recipes and quality standards - Assist with food preparation and ensure all ingredients are properly measured and prepped - Operate kitchen equipment safely and efficiently - Maintain cleanliness and organization of workstations and kitchen area - Follow proper food handling and safety procedures -...

Job Summary: We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced Cafeteria kitchen. Your expertise in food handling, meal preparation, and kitchen operations will contribute to the overall success of our establishment. **Responsibilities**: - Prepare and cook a...

Job Summary: We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced Cafeteria kitchen. Your expertise in food handling, meal preparation, and kitchen operations will contribute to the overall success of our establishment. **Responsibilities**: - Prepare and cook a...

**Who is My Catering Group?** We are a team of highly trained chefs, servers, and event managers who have been serving the Nation’s capital of catering services for the past 8 years. We believe the best pairing for flawless event execution to be freshly sourced ingredients prepared by our experienced chefs, served and managed by meticulous event...

**Reports to**: The CEO or her delegate **Term**: Permanent, Full-Time **Closing Date**: Open until filled **Location**: On-site in Gatineau, QC **Summary** The Native Women’s Association of Canada (NWAC), located at 120 Promenade du Portage in Gatineau Quebec, is looking for an Executive Chef to join their ranks in their newly outfitted state of the art...

**Résumé du poste** **Fonctions** - Superviser les opérations quotidiennes de la cuisine, en veillant à ce que la qualité et la présentation des aliments soient irréprochables. - Superviser et former le personnel de cuisine aux techniques de cuisson, à la préparation des aliments et aux protocoles de sécurité. - Collaborer avec la direction du...