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Home Cook/Chef
15 hours ago
Now Hiring: In Home Meal Prep Chefs and Confident Home Cooks (Subcontractors)
Maison Prep | Kitchener Waterloo and Surrounding Areas
If you love cooking for real people and you're the person everyone calls for "that recipe," keep reading. You do not need restaurant experience to apply. If you can cook confidently, stay organized, and show up professionally, you can thrive here.
And if you're a trained chef who's done your time in a commercial kitchen and you want more balance without giving up cooking, you'll fit right in too.
Maison Prep is growing again and we're looking for experienced, confident home cooks and trained chefs with strong interpersonal skills. You'll cook in clients' homes, prep meals for their week, and leave them feeling taken care of. No commercial kitchen burnout. No chaos. Just solid food and good humans.
What you'll do
- Cook and meal prep in clients' homes (weekly or recurring)
- Follow client preferences, dietary needs, and kitchen standards
- Keep a clean, organized workspace and leave the kitchen better than you found it
- Communicate clearly and professionally with clients and the Maison Prep team
- Deliver a consistent, calm experience that clients want to rebook
This is a subcontractor role
- You control your schedule and availability
- We provide the marketing, systems, onboarding, and client agreements
- We vet clients so you're walking into good homes with realistic expectations
- You get support, structure, and steady bookings without chasing leads
Requirements (must have)
- Valid Food Handler Safety Certificate
- Police background check (current or willing to obtain)
- Business insurance (or willing to obtain)
- Reliable transportation within our service area
- Confidence cooking independently in someone else's kitchen
- Strong people skills and emotional intelligence (this matters as much as knife skills)
Bonus and pay
- We pay above market
- Bonus on your hourly rate if you bring your own client and onboard them through Maison Prep
- Flexible schedules (weekday daytime and some evenings depending on client demand)
Who you are
- You enjoy cooking and want it to stay that way
- You have an entrepreneurial mindset and take ownership of your work
- You're warm, professional, and can read the room
- You move efficiently without cutting corners
- You want to do what you love without sacrificing your life to a commercial kitchen
Nice to have
- Culinary training or professional kitchen experience
- Experience with dietary restrictions (gluten free, allergies, high protein, etc.)
- Meal planning skills and comfort scaling recipes
- First Aid certification
Interested?
Send us a message with:
- A short intro and your location
- Your cooking background (home cook or chef, years, cuisines)
- Your availability (days and times)
- Optional: photos of 3 meals you've cooked or a sample menu
Know someone perfect for this?
Tag them or share this posting. We're always down to meet great people.