Sushi Line Cook

Position: Line CookShift: Evening Shift (Last call at 1:30 AM)Responsibilities:Prepare and cook menu items consistently and to standard.Ensure proper food handling, safety, and sanitation practices.Maintain cleanliness and organization in kitchen stations.Assist with inventory management and food preparation as needed.Collaborate effectively with kitchen...

Line Cook Job Responsibilities:Sets up and stocks food items and other necessary supplies.Prepares food items by cutting, chopping, mixing, and preparing sauces.Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.Maintain cleanliness and complies with food sanitation requirements by properly handling...

Reporting to the Central Kitchen Manager (or his/her delegate) or each stores Department Head, the Head Cook Trainee is responsible for managing, disciplining, providing guidance and training of Kitchen Deli Production staff at the assigned store or Central Kitchen. The Head Cook Trainee is also responsible for the production of the assigned products (BBQ,...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada's largest Asian supermarket chain with 31 stores across the country: 13 in BC, 7 in Alberta, 10 in Ontario, and 1 in Quebec. The Company's continuous expansion is going to bring more new stores in the next couple of...

Job TitlePrep / Line CookJob SummaryWe're looking for a reliable, fast, and detail-oriented Prep / Line Cook to support daily production and execute service at a high standard. You'll handle prep tasks, station setup, cooking during service, and proper cleaning/closing procedures while maintaining strong food safety and quality.Key ResponsibilitiesPrep &...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada's largest Asian supermarket chain with 37 stores across the country: 14 in BC, 7 in Alberta, 14 in Ontario, and 2 in Quebec. The Company's continuous expansion is going to bring more new stores in the next couple of...

The Old Spaghetti Factory provides staff with a great work environment, flexible schedules, gratuities, no early mornings (depending on your definition of early) and staff meals starting at $3.00-The ability to work in a high volume, high paced environment-A team-player mentality-Current Food Safe certificate an asset-Previous Experience is an assetJob...

Job TitleChef de Partie (CDP)Job SummaryWe're hiring a skilled Chef de Partie (CDP) to lead a station during prep and service with consistency, speed, and strong attention to detail. You'll be responsible for station organization, mise en place, cooking and plating to spec, guiding junior cooks, and maintaining food safety and cleanliness standards.Key...

Job Title: Commis CookLocation: House of Dawn Steakhouse (Vancouver, BC)Department: Back of House (Kitchen)Reports to: Chef de Partie / Sous Chef / Executive ChefStatus: Full-time / Part-time (as assigned)Position SummaryThe Commis Cook supports the kitchen team with daily prep, station organization, and service execution. You'll work under the guidance of...

The Sheraton Vancouver Airport Hotel offers an upscale experience for many valued guests, and provides an equally thrilling experience to grow a career With 32,000 square feet of meeting and convention space and 390 premium guest rooms, our Associates are front and center of the hotel; driving all aspects of the businessAt the Sheraton Vancouver Airport...