Freshslice Team Member
5 days ago
Job Overview
We are seeking a motivated and friendly Team Member to join our dynamic team in delivering exceptional food service. This role is ideal for individuals passionate about the food industry, with a focus on providing excellent customer experiences. The successful candidate will be responsible for supporting daily operations, ensuring food safety and sanitation, and assisting customers with their orders in a fast-paced environment. Prior restaurant or food service experience is preferred but not required; a positive attitude and strong work ethic are essential. This position offers an opportunity to develop valuable skills in food preparation, cashiering, and customer service.
Qualifications
- Live within 15-20 minutes of our restaurant, OR have your own reliable vehicle.
- Available Sunday, Monday, Tuesday & Wednesday
- 5–6 hrs/shift | 15 hrs/week to start
- Work closing shifts until 12 AM (weekdays) & 5 AM (weekends)
- Previous experience in food service, restaurant, or food industry preferred but not mandatory
- Knowledge of food preparation techniques and food safety standards
- Familiarity with POS systems such as Micros POS is a plus
- Strong customer service skills with a friendly demeanor
- Ability to handle cash transactions accurately and perform basic math calculations
- Excellent time management skills to prioritize tasks during peak hours
- Basic understanding of sanitation practices and proper food handling procedures
- Kitchen experience or serving background is advantageous
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Responsibilities
- Prepare and serve food items efficiently while maintaining high standards of quality and presentation
- Operate POS systems, including Micros POS, to process customer orders accurately and quickly
- Handle cash transactions with precision, including cash handling and basic math calculations
- Provide friendly and attentive customer service, addressing customer inquiries and ensuring satisfaction
- Maintain cleanliness and sanitation of workstations in compliance with food safety regulations
- Assist with food handling, storage, and sanitation procedures to uphold health standards
- Support upselling efforts by suggesting additional menu items to enhance customer experience
- Manage time effectively during busy periods to ensure timely service and order completion
- Follow all safety protocols related to food industry standards and kitchen operations
This role provides an excellent opportunity for individuals looking to grow within the food industry while delivering memorable dining experiences.
Job Type: Part-time
Pay: $17.85-$29.87 per hour
Expected hours: 15 – 18 per week
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Ability to commute/relocate:
- Vancouver, BC V5K 5C5: reliably commute or plan to relocate before starting work (required)
Experience:
- Food handling or restaurant: 1 year (preferred)
Licence/Certification:
- Food Safety Certification (preferred)
Location:
- Vancouver, BC V5K 5C5 (required)
Work Location: In person
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