Cook/Kitchen Hand
7 days ago
Job Overview
We are seeking a dedicated and passionate individual to join our team. This role is integral to providing exceptional food service and ensuring a positive dining experience for our guests. The ideal candidate will have a strong background in food preparation, cooking, and food safety, with experience in restaurant or kitchen environments. This position offers an opportunity to develop culinary skills and contribute to a dynamic food industry team committed to quality and customer satisfaction.
Duties
- Prepare and cook a variety of menu items according to established recipes and standards
- Serve food efficiently and courteously to guests, ensuring a positive dining experience
- Handle food safely by adhering to proper food handling procedures and sanitation standards
- Assist in meal preparation, including chopping, assembling, and plating dishes
- Maintain cleanliness of the kitchen and dining areas throughout shifts
- Follow all food safety regulations and company policies to ensure compliance and guest safety
- Restock supplies as needed and assist with inventory management
- Collaborate with team members to ensure smooth restaurant operations during service hours
Skills
- Experience in serving, food preparation, or cooking within a restaurant or kitchen environment
- Knowledge of food handling procedures and food safety standards
- Ability to perform meal preparation efficiently while maintaining quality standards
- Strong understanding of the food industry, including hygiene practices and sanitation protocols
- Excellent customer service skills with a friendly, professional demeanor
- Ability to work effectively in fast-paced environments under pressure
- Basic culinary skills related to food industry best practices
- Prior restaurant or kitchen experience is preferred but not required; willingness to learn is essential
This role is perfect for individuals passionate about the culinary arts who are eager to grow their skills within a professional setting. We value teamwork, attention to detail, and a commitment to delivering exceptional food service.
Job Types: Full-time, Part-time
Pay: $18.00-$25.64 per hour
Work Location: In person
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