Kitchen Hand/Cook

1 week ago

Atikokan ON, Canada -beea-426b-ae8b-bad148e4b8e5 Full time $81,900 per year

Job Overview

We are seeking a dedicated and passionate individual to join our team at our remote hunting and fishing lodge in Northwestern Ontario. This role is ideal for someone with a strong interest in the food industry, particularly in serving, food preparation, and kitchen operations. The ideal candidate will play a vital role in delivering exceptional dining experiences by preparing and serving high-quality meals in a fast-paced remote camp environment but will also be able to preform light housekeeping tasks on shift-change days. Candidates should be committed to maintaining food safety standards and providing excellent customer service to ensure guest satisfaction. Onsite accommodations provided. This is an excellent opportunity for someone who wants to live in the beautiful Boreal Forest of Northern Ontario.

Duties

  • Prepare and assemble food items according to established recipes and presentation standards
  • Serve customers efficiently and courteously, ensuring a positive dining experience
  • Assist with food handling, storage, and sanitation procedures to uphold food safety regulations
  • Cook menu items as directed by kitchen supervisors, maintaining consistency and quality
  • Maintain cleanliness of workstations, utensils, and equipment throughout shifts
  • Support meal preparation during busy periods, including plating and garnishing dishes
  • Follow all health and safety guidelines related to food industry standards
  • Collaborate with team members to ensure smooth kitchen operations and timely service
  • Light housekeeping on shift-change days in cabins (will train)

Experience

  • Previous experience working in a remote setting (hunting/fishing lodge)
  • Previous experience in food service, restaurant, or kitchen environments is preferred but not required
  • Knowledge of food handling, safety procedures, and meal preparation techniques is advantageous
  • Experience with cooking or food industry roles demonstrates familiarity with kitchen operations
  • Strong communication skills and the ability to work efficiently under pressure are essential
  • A passion for delivering excellent customer service and maintaining high standards of cleanliness and safety

This position is located in a remote location in Ontario with no cell service (satellite WIFI is provided) and accommodations provided are rustic and remote cabins at the main lodge.

Job Type: Seasonal

Contract length: 6 months

Pay: From $19.75 per hour

Expected hours: No less than 37.5 per week

Benefits:

  • Discounted or free food
  • Housing allowance

Work Location: In person

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