Prep Cook

Welcome to The Forge Bagel Co., purveyors of fine Polishire Bagels

The Forge is a new, fusion-style bagel bistro that is elevating the bagel scene in Winnipeg by offering unique, hand-formed artisan bagels directly inspired by the traditions of Poland and England. Unlike most bagels made in Winnipeg, our Polishire bagels are labour-intensive and require extensive stretching and hand-shaping to create the delicious, "creamy chew" that bagel aficionados love. We've also curated a premium, custom-blended espresso and coffee that's crafted for those who truly appreciate exceptional flavour. At The Forge Bagel Co., our customers will experience a new standard of bistro that is driven by quality and delivered with heart.

*Please review our Instagram page (The Forge Bagel Co.) for more insight and information.

Details

We are seeking a full-time Prep Cookto help with our new and growing venture. This role will be based out of our new location at 692 St. Anne's Rd. The role will start at 6:30am and work from Tuesday to Saturday.

This back-of-house role will be responsible for preparing ingredients and assembling bagels, sandwiches, and other menu items in a fast-paced environment. The role will fulfill the bagel or sandwich order from start to finish. Key responsibilities include the preparation of ingredients, assembling bagels according to established recipes, and maintaining a clean, sanitary, and organized kitchen. The role will report to the Sous Chef, and work with a small team of bakers and baristas.

If you have Prep Cook education or experience and are looking to grow your career in an exciting new venture, please apply directly to:

Compensation:

Starting salary for base level candidates is between $40, $45,000.00 per year (or an equivalent of $ per hour).

Responsibilities:

• Prepare a wide variety of bagel/sandwich/menu items, following standardized recipes and production guidelines to ensure all orders meet quality standards, including taste, texture, temperature, and presentation.
• Operate basic kitchen equipment such as toaster, mixers and rapid ovens.
• Assemble and garnish bagels and sandwiches to ensure an attractive and appealing presentation, while also controlling portion sizes.
• Set up and stock the workstation with necessary ingredients, tools, and supplies before and during shifts.
• Follow all food safety and sanitation regulations, maintaining a clean and organized work area, and properly handling and storing food.
• Monitor inventory levels, perform checks, complete storage logs, and report any shortages to management.
• Clean and sanitize cooking surfaces, equipment, and utensils, and report any damaged equipment.
• Package products attractively while ensuring freshness.
• Work effectively with other kitchen staff, management, and servers, especially during high-pressure service periods, to ensure timely and accurate order fulfillment.
• Adopt The Forge philosophy of excellent customer service and friendly attitude at all times.

Qualifications:

• Education or experience as a prep cook, line cook, or in a related culinary role, particularly in a fast-paced setting.
• Proficient knife handling skills and the ability to operate standard kitchen equipment safely and efficiently.
• Understanding of various cooking methods, food safety, and sanitation guidelines.
• Meticulous focus on recipes, portion control, and food preparation.
• Exceptional multitasking and organizational skills to manage multiple orders simultaneously during peak hours.
• Effective interpersonal skills to coordinate with the Sous Chef and front-of-house staff.
• Ability to stand and walk for long periods, and lift up to 35 lbs.
• Knowledge of food safety and sanitation practices including valid Canadian food handler's certificate.
• Reliable and punctual for early morning start times.
• A positive attitude and the ability to work consistently and efficiently as part of a team.
• Present a clean and well-groomed appearance at all times.

Please submit your application by EMAIL directly to:

While we appreciate the interest of all applicants, only those under consideration will be contacted for an interview. Thank you for your interest in The Forge Bagel Co.

Job Types: Full-time, Permanent

Pay: $40,000.00-$45,000.00 per year

Application question(s):

• Do you have Prep Cook education or experience? (Yes/No)
• Are you available to start at 6:30am? (Yes/No)
• Do you have reliable transportation to arrive for the 6:30am start time? (Yes/No)
• Are you available to work full-time between Tuesday- Saturday? (Yes/No)

Work Location: In person