Current jobs related to Line Cook/Chef de Partie - Vancouver, British Columbia - Wentworth Hospitality Group

  • Line Cook/Chef de Partie

    2 weeks ago

    Vancouver, British Columbia, Canada Maxine's Cafe & Bar Full time $45,000 - $65,000 per year

    About UsWentworth Hospitality Group is looking for eager and engaged individuals who are passionate about next level guest experienceMaxine's magnificent interiors are inspired by the funky watering holes of Soho and the corner bistros of Europe. A curated menu by Executive Chef Bobby Milheron and Chef de Cuisine Paul Doonan's features elevated breakfast,...

  • Chef de Partie

    1 day ago

    Vancouver, British Columbia, Canada GLOWBAL RESTAURANT GROUP Full time $50,000 - $53,000 per year

    Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley's Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service,...

  • Line Cook

    5 days ago

    Vancouver, British Columbia, Canada Yolks Breakfast Hastings Full time $40,000 - $70,000 per year

    Yolks on Hastings is looking for a line cook to join our dynamic team. Yolks is a multi award winning, busy daytime, breakfast and brunch restaurant. We currently operate two busy Vancouver locations. We are looking for a passionate Chef who is looking to grow their career with a local company.Responsibilities for Line CookPrepare ingredients then cook and...

  • Line Cook

    7 days ago

    Vancouver, British Columbia, Canada Good Thief Full time $48,000 - $60,000 per year

    Good Thief is seeking an experienced LINE COOK / CHEF de PARTIE. Candidates who are serious, passionate and committed to growing and excelling in their culinary careers long term with us need to apply asapAs a Michelin Bib Gourmand Awarded Restaurant and independent restaurant group, we value trust, diversity, positive energy, hard work, and reliability to...

  • Line Cook

    1 week ago

    Vancouver, British Columbia, Canada Dublin Calling Full time $40,000 - $60,000 per year

    We are looking for a passionate Line Cook to join our teamDublin Calling Party Pub & KitchenDublin Calling channels party vibes with ping pong, darts, skeeball and live music. Think of it as somewhere you can stop by for an after-work drink, catch any sports game on over 30+ big screen TVs, indulge in a menu filled with tasty pub grub, or even crush a night...

  • Cook / Chef de Partie

    1 week ago

    Vancouver, British Columbia, Canada Global Relay Full time $420,000 - $630,000 per year

    Who we are:For over 20 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve the communications data of the world's most highly regulated firms, giving them greater visibility and control over their information and...

  • Chef de Partie, Kitchen + Bar

    7 days ago

    Vancouver, British Columbia, Canada Wildlight Full time $23 - $28

    Recommended by Michelin in its prestigious culinary guide and certified a Great Place to Work, Wildlight is the Pattison Food Group's first full-service restaurant, where the spirit of the West Coast inspires everything – from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and...

  • Line Cook

    7 days ago

    Vancouver, British Columbia, Canada Oak View Group Full time $34,200 - $41,600 per year

    Oak View GroupOak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...

  • is hiring a Line Cook

    7 days ago

    Vancouver, British Columbia, Canada Good Thief Full time $40,000 - $60,000 per year

    Good Thief is seeking an experienced LINE COOK / CHEF de PARTIE. Candidates who are serious, passionate and committed to growing and excelling in their culinary careers long term with us need to apply asapAs a Michelin Bib Gourmand Awarded Restaurant and independent restaurant group, we value trust, diversity, positive energy, hard work, and reliability to...

  • Line Cook

    1 week ago

    Vancouver, British Columbia, Canada Granville Island Brewing Full time $40,000 - $60,000 per year

    OVERVIEW OF ROLE:IF INTERESTED, please also apply hereLine Cooks are a vital part of Granville Island Brewing. The taproom showcases our beer selection by offering a finely tuned menu tailored to complement our year-round, seasonal, and small batch brews. The Line Cooks serve as a Customer Service Ambassador by ensuring that the food we serve always meets or...

Line Cook/Chef de Partie

2 weeks ago

Vancouver, British Columbia, Canada Wentworth Hospitality Group Full time $40,000 - $60,000 per year

About Us

Wentworth Hospitality Group (Tableau Bar Bistro, Homer St. Cafe & Bar, Maxine's Cafe & Bar) is looking for line cooks for Folietta, their new Italian restaurant concept, located in Vancouver's storied Nanaimo and Grant neighbourhood. Folietta recipes are inspired by iconic Italian culinary regions and each dish reflects a passion for high-quality food.

We are looking for eager and engaged individuals who are passionate about next level guest experience If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed, and love the hospitality industry, you are the person we are looking for

Position Summary

Our team delivers specially curated and delicious food and beverage menus, in line with our next level guest experience standards. This position will report to the Executive Chef and Chef de Cuisine. Primary responsibilities include but are not limited to:

  • Prepare and execute high-quality cuisine that meets the standards of Wentworth Hospitality Group
  • Ensure all meals are prepared and presented according to specifications
  • Understand and memorize all food items on the menu
  • Perform inventory checks and notify management of supply levels
  • Eager to learn and be trained on the multiple food stations
  • Create and engage in a respectful, professional, and positive workplace
  • Prioritize and ensure cleanliness in the back of the house
  • Protect the restaurant and guests by complying with sanitation, safety, and proper food handling procedures

Skills & Qualifications

  • Education: Valid BC Foodsafe Certification
  • Experience: prior experience in a food-serving establishment
  • Self-motivated, organized, and ability to multi-task effectively
  • Must have the ability to work a flexible schedule, days, nights, and weekends
  • Must be punctual and reliable
  • Ability to work varied hours
  • Excellent interpersonal skills with guests and employees
  • Customer service focus and quality orientated
  • Adaptable and flexible
  • High energy level