Cook

4 days ago

Timmins, Ontario, Canada Radical Gardens Full time

What we are looking for:

We are looking for a cook that has a good solid understanding of cooking and using fresh ingredients. Must have experience in a commercial kitchen making food from raw ingredients. We are only looking to hire a seasoned cook for this position.

This is a part time position until the new year which it will change to a full time position beginning in February.

Job Requirements:

  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.

  • Proven cooking experience, including experience as a cook that has prepared items from scratch in a commercial kitchen

  • Knowledge of farm to table cooking an asset

  • Accuracy and speed in executing assigned tasks

  • Familiar with the industry's best practices

  • Food handling safety (REQUIRED)

  • Smart Serve (An Asset)

  • Drivers License (An Asset)

Position Description:

  • Prepare menu items so that their flavors and preparation is in accordance with the menu breakdowns. This means tasting and understanding the food that you are preparing.

  • Complete orders for customers and ensure that food comes out simultaneously, in high quality and in a timely fashion that is plated and prepared in accordance with the menu and dish specifications

  • Set up and stock all stations and maintain necessary prep with fellow cooks

  • Detailed cleaning of entire kitchen on a continual basis with fellow cooks so that our kitchen maintains a high quality of cleanliness

  • Cook and serve food with fellow cooks at various on site locations when needed.

  • Take orders for food and caterings while also answering customer questions when necessary.

Work Environment and Physical responsibilities

  • Work involves continuous interaction with customers and co-workers in fast paced environment

  • Typical motions include repetitive hand and arm movements, repetitive grasping, bending and reaching

  • Responsible for moving or lifting an average of 5lbs – 20lbs with a maximum weight lifted of 50lbs

  • Exposure to extreme temperatures from coolers, freezers, ovens, etc.

  • Safe and proper handling of sharp equipment

  • Will be required to spend most of your time on your feet without breaks for long periods of time.

Job Types: Part-time, Permanent

Pay: $22.00-$24.00 per hour

Benefits:

  • Casual dress
  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Vision care

Application question(s):

  • What do you most enjoy cooking?

Experience:

  • Commercial Cooking: 3 years (required)
  • In House Prepared Food Commercial Kitchen: 3 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)
  • Driver's License (preferred)

Work Location: In person

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