Line Cook

11 hours ago


London, Canada Ironwood Kitchen and Bar Full time

**We are looking for a dedicated Line Cook to help the growth of our small incredible team.**

**We are a new North London restaurant serving local, and sustainable contemporary Canadian cuisine. We aim to bring intercontinental flavours and homegrown ingredients together to form harmonious plates. We are looking to recruit a Line Cook with the correct mixture of skill, experience and positive attitude. We are also looking for the individual who is the right fit for our team. This is a great position for experienced cooks looking to step into a more advanced role with plenty of learning opportunities.**

**Benefits**:

- **Career growth**:

- **Staff meals**:

- **Flexible scheduling**

**What Do We Do**:
**We are a culinary and beverage driven company that believes in training and developing its people. We foster a company culture that rewards entrepreneurial spirit as well as creativity, ambition and passion for our industry. We aim to be the best in London and surrounding areas, and are therefore looking for the best.**

**How Do We Accomplish This**:
**Our success comes from our ability to hire, develop and retain the right people. How we accomplish this is what we believe sets us apart - we recognize that growth and development is a process that never ends, that relationships need constant nurturing, and that improvement is always possible.**

**Responsibilities**:
**You are vital to the advancement of our restaurant. Without you, we cannot succeed. Primary responsibilities will include but not be limited to**:
The quality preparation of food items according to Chef’s determined specifications & supportive collaboration with FOH team members

Maintaining sanitation and Health & Safety standards

Achieving rigid standards for timing, quality, presentation, cleanliness and cost

**Job Types**: Full-time, Permanent

**Salary**: $18.00 per hour

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Night shift

Supplemental pay types:

- Overtime pay
- Tips

**Experience**:

- Cooking: 3 years (required)

Work Location: One location


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