Line Cook

1 week ago

London, Canada Frank and Furter's Full time

Responsibilities:

- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Assist with inventory management and ordering supplies
- Collaborate with other kitchen staff to ensure smooth operations

**Requirements**:

- Previous experience as a line cook or in a similar role
- Knowledge of food service and kitchen operations
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Familiarity with food safety regulations and best practices

**Skills**:

- Meal preparation
- Cooking techniques and methods
- Food service knowledge
- Kitchen equipment operation
- Restaurant industry experience
- Food handling and sanitation practices
- Ability to work well under pressure

If you are passionate about food, have experience in the industry, and enjoy working in a team-oriented environment, we would love to hear from you. Join our team as a Line Cook and contribute to creating delicious meals for our customers.

**Job Types**: Part-time, Permanent

**Salary**: $16.55-$20.00 per hour

Expected hours: No more than 40 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Every Weekend
- Night shift
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)

Work Location: In person

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