Server

2 weeks ago

Richmond, Canada Spark Kitchen & Bar Full time

**Job Summary**

**Duties**
- Greet and seat guests promptly, providing menus and information about daily specials.
- Take accurate food and drink orders using the POS system, ensuring all requests are communicated clearly to the kitchen staff.
- Serve food and beverages in a timely manner, checking in with guests to ensure satisfaction throughout their meal.
- Handle cashiering duties, including processing payments and managing cash transactions accurately.
- Upsell menu items to enhance the dining experience and increase sales.
- Maintain cleanliness and organization of the dining area, including resetting tables for new guests.
- Adhere to food safety guidelines to ensure the health and safety of all patrons.
- Collaborate with kitchen staff to ensure smooth service flow during busy periods.
- Manage time effectively to balance multiple tables while providing attentive service.

**Requirements**:

- Previous experience in a restaurant or food service environment is preferred but not required.
- Familiarity with POS systems is advantageous for efficient order processing.
- Strong customer service skills with the ability to engage positively with guests.
- Basic math skills for handling cash transactions accurately.
- Knowledge of food safety practices is essential for maintaining health standards.
- Excellent time management skills to prioritize tasks effectively during peak hours.
- Ability to work collaboratively as part of a team in a fast-paced setting.
- A positive attitude and willingness to learn are key attributes for success in this role.

Join us as we strive to provide an exceptional dining experience for our guests

**Job Type**: Part-time

Pay: From $17.85 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

**Language**:

- English (preferred)

Work Location: In person

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