Kitchen Hand/grill Cook
18 hours ago
**Overview**
**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in compliance with food safety regulations and guidelines.
- Assist in the planning of menus and daily specials, considering seasonal ingredients and customer preferences.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Monitor inventory levels of food supplies and assist with ordering as necessary.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Help train new kitchen staff on food preparation techniques and safety standards.
- Stay updated on culinary trends and techniques to enhance menu offerings.
**Experience**
- Previous experience in a food service or restaurant environment is required.
- Previous experience on the grill is required on a minimum 2 years.
- Strong knowledge of meal preparation, cooking techniques, and food handling practices.
- Familiarity with kitchen equipment and tools, as well as safety protocols within the food industry.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent communication skills and ability to work as part of a team.
- A passion for cooking and helping others enjoy great meals.
Join us in creating memorable dining experiences through your culinary skills
**Job Types**: Full-time, Part-time
Pay: $18.00-$20.00 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Experience**:
- kitchen hand/grill cook: 2 years (required)
**Language**:
- English (preferred)
Work Location: In person
Expected start date: 2025-07-14
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