Line Cook
3 days ago
**Job Overview**
**Responsibilities**
- Prepare and cook menu items according to recipes and presentation standards.
- Ensure all food is prepared in accordance with food safety regulations and guidelines.
- Assist in the preparation of ingredients, including chopping, marinating, and seasoning.
- Maintain cleanliness and organization of the kitchen, including workstations and equipment.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Follow all health and safety protocols to ensure a safe working environment.
- Help train new kitchen staff on food handling procedures and cooking techniques.
**Requirements**:
- Previous experience in food service or the food industry is preferred.
- Strong knowledge of food handling, preparation, and safety practices.
- Ability to work efficiently in a fast-paced kitchen environment.
- Excellent communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A passion for cooking and creating delicious meals that delight customers.
Join our team as a Line Cook where your culinary skills will shine, contributing to an exceptional dining experience for our guests
**Job Types**: Full-time, Permanent
Pay: $17.00-$19.00 per hour
**Benefits**:
- Discounted or free food
- On-site parking
**Experience**:
- line cook: 5 years (required)
**Language**:
- English (preferred)
Work Location: In person
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