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Line Cook

3 weeks ago

Halifax, Canada Big Leagues Full time

**Job Summary**

**Duties**
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, including chopping, slicing, and marinating ingredients.
- Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
- Ensure all food handling practices meet safety regulations and guidelines.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and communicate needs to management.
- Participate in the training of new kitchen staff as needed.

**Experience**
- Previous experience in a kitchen or restaurant setting is preferred but not required.
- Knowledge of food safety practices and regulations is essential.
- Familiarity with various cooking techniques and equipment used in meal preparation.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Strong communication skills and the ability to work as part of a team in a fast-paced environment.

Join our team as a Line Cook and contribute your culinary skills to create memorable dining experiences for our guests

**Job Types**: Full-time, Permanent

Pay: $17.00-$19.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- On-site parking

**Experience**:

- line cook: 5 years (required)

**Language**:

- English (preferred)

Work Location: In person