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Line Cook @ Good Co. Northwoods
2 weeks ago
Calling all Cooks We are offering part
- and full-time hours in an established kitchen with a positive, supportive culture. Full-time employees are eligible for extended health and dental care; all employees receive a generous company discount and priority access to the spaces and events This is Blueprint operates
POSITION OVERVIEW
As a Line Cook, you are the engine room of our Kitchen. From ensuring our pars, ingredients and sauces are ready for the day's service, to working a station during a busy service preparing orders to a consistent high standard, you'll be working alongside great people in a supportive environment. As a critical member of our BOH team, you embody and share our Company's values: Be Real, Have Fun, Own It, and Grow with Us
The Cook role is suited to applicants with previous kitchen experience. This is a casual position with a variable shift schedule, including days, evenings, and weekends, and is offered as a part
- or full-time role. Those seeking to advance their culinary career will be offered opportunities to develop their skills and take on new challenges regularly
ESSENTIAL FUNCTIONS
Maintains good communication with Chef and other kitchen team members, Expediters and Servers as appropriate;
Prepares ingredients to recipe in sufficient quantities for upcoming service as directed by Chef or Sous Chef;
Ensures the highest standard of cleanliness at all times, and works proactively to reduce wastage while maintaining the highest quality of food served;
May be assigned a specific station in a kitchen, which will rotate for training and coverage purposes;
Undertakes stock rotation, supports inventory management processes
Participates in regular deep cleaning schedule and ad hoc kitchen hygiene responsibilities as directed
REQUIRED SKILLS & EXPERIENCE
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry best practices
PREFERRED SKILLS & EXPERIENCE
Prior experience in a busy bar/restaurant food service role
Formal culinary education (vocational or other)
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All team members can expect a supportive, enjoyable work environment with professional growth opportunities. Full-time employees qualify for extended health and dental benefits, and all employees enjoy a generous discount applicable to all This is Blueprint locations.
**Job Types**: Full-time, Part-time, Permanent, Casual
Part-time hours: 24 per week
**Salary**: $18.00-$22.00 per hour
**Benefits**:
- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Paid time off
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- North Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Work Location: One location
