Restaurant Manager
5 days ago
Education: College/CEGEP
- Experience: 2 years to less than 3 years
**Tasks**:
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Determine type of services to be offered and implement operational procedures
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
**Support for persons with disabilities**:
- Provides awareness training to employees to create a welcoming work environment for persons with disabilities
**Support for newcomers and refugees**:
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
**Support for youths**:
- Provides awareness training to employees to create a welcoming work environment for youth
**Support for Indigenous people**:
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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Restaurant Service Manager
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Restaurant Manager
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Restaurant Operations Lead — Service, Inventory
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Restaurant Operations Lead — Service, Inventory
3 weeks ago
Brantford, Canada Taco Bell Full timeA popular fast-food restaurant in Brantford is seeking a manager to oversee daily operations. Responsibilities include managing staff of 5-10, addressing customer complaints, and ensuring compliance with health regulations. Ideal candidates should have a secondary school diploma and 2-3 years of experience. This permanent position requires strong...
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Assistant Manager
7 days ago
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Assistant Manager
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Restaurant Manager
2 weeks ago
Brantford, Canada Sam's Grill Brantford Full timeEducation: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services -...