Part-time Permanent Cook

1 week ago

Cornwall, Canada Maxville Manor Full time

**Part-time Cook**

Maxville Manor is a 122-bed long-term care home located in Maxville, Ontario (30 minutes east of Ottawa or 30 minutes north of Cornwall). Our goal is to provide quality care to the people we serve.

**We are looking for an experienced and passionate part-time cook to help support our team with preparation and delivery of all foods for clients, guests, and employees. Although this role is part-time, there is opportunity to pick up additional shifts once employed.**

**Main Responsibilities include to**:

- Prepare and/or be responsible for the preparation/delivery of all foods for clients, guests and employees including Meals on Wheels program
- Review menus and production sheets before preparing meals and prepare and serve them properly and attractively
- Ensure use of proper food handling techniques
- Ensure all foods are stored and date rotated
- Monitor and follow portion control of food served to clients and coffee shop
- Assist serving in coffee shop as required
- Complete daily temperature audits for the fridge, freezers and storerooms and record findings on daily audit form
- Prepare and serve foods for therapeutic/modified diets according to planned menus
- Make menu substitutions as necessary and record these in designated place
- Adhere to time schedules for service of meals and nourishments
- Follow daily production charts, standardized recipes, and daily composite menus, while working within a set budget
- Participate actively in planning/preparing special occasion and theme meal days
- A Diploma or Certificate from a provincially recognized culinary training program or minimum 2 years’ experience large quantity cooking experience, healthcare an asset
- Red Seal Certificate preferred.
- Current Food Safety Certification
- Knowledge about the Canada’s Food Guide to Healthy Eating
- Physically able to lift and transfer heavy, hot items and stand for majority of shift
- Previous supervisory experience (preferred)

**Job Type**: Part-time

Pay: $22.74-$24.28 per hour

**Benefits**:

- Employee assistance program
- On-site parking
- Paid time off

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Overtime pay

**Experience**:

- Cooking: 2 years (required)

Licence/Certification:

- Food Safety Certification (required)
- Red Seal Certificate (preferred)

Work Location: In person

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