Part Time Cook
7 days ago
Overview:
We are looking for a dedicated and skilled Cook to join our team. If you have a passion for the food industry, expertise in meal preparation, and a commitment to food safety, we want to hear from you. As a Cook with us, you will play a crucial role in our kitchen operations, ensuring high-quality dishes are prepared and served to our customers.
**Duties**:
- Prepare and cook menu items in compliance with food safety standards
- Assist in menu planning and contribute creative ideas for new dishes
- Ensure timely and efficient food preparation and presentation
- Collaborate with kitchen staff to maintain a smooth workflow
- Monitor food inventory levels and place orders as necessary
- Maintain cleanliness and organization in the kitchen area
- Adhere to proper food handling and sanitation procedures
- Assist in training new kitchen team members on cooking techniques and safety protocols
Qualifications:
- Previous experience working in a kitchen or culinary environment
- Proficiency in food preparation, cooking techniques, and meal presentation
- Knowledge of food safety principles and regulations
- Ability to work effectively in a fast-paced kitchen setting
- Strong communication and teamwork skills
- Certification in food handling and sanitation is a plus
- Culinary education or relevant training is preferred
**Job Types**: Full-time, Part-time
Pay: $16.55-$24.93 per hour
Expected hours: No less than 25 per week
**Benefits**:
- Dental care
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Monday to Friday
- No weekends
Supplemental pay types:
- Overtime pay
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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