Chef/cook

Part to full-time position. Competitive Hourly or Salary + Tips and Benefits. Immediate start. 4-5 days/week required availability. Afternoon to late evening shifts. - Bar Corso is an Italian cichetti (tapas) lounge nestled in the heart of Little Italy serving refined small plates using local produce and authentic Italian products. We draw influence from all...

**Job Summary** **Responsibilities** - Prepare and cook meals according to established recipes and standards. - Oversee kitchen operations, ensuring that food is prepared in a timely manner. - Maintain high standards of food safety and hygiene in compliance with health regulations. - Assist in menu planning and development, incorporating seasonal...

Job Description Yolks is a multi award winning, busy daytime, breakfast and brunch restaurant. We currently operate two busy Vancouver locations, with our third location opening in the heart of downtown Vancouver (Burrard and Davie). We are looking to hire a full kitchen team including line cooks to be a part of our dynamic team. Responsibilities for Line...

Asa Japanese Restaurant is located at 2178 West 41st Avenue, Vancouver, BC, V6M 1Z1. We are currently looking for a permanent, full time Sushi Chef. If you are interested, please submit your resume by e-mail. Position: Sushi Chef Wages: CAD$28.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening,...

Job description **Nicli Antica has become a staple of UBC and is looking for vibrant Individuals to work in our kitchen.** The Positions for Pizza Chef/Line Cook will be responsible for maintaining our established Identity as a restaurant with high standards and authentic Italian cuisine. Through the team’s efforts, we continuing to build a growing...

Overview Languages English Education - Other trades certificate or diploma - or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Ranks of chefs - Chef - Sous-chef Responsibilities Tasks - ...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience - **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Create new recipes - Instruct cooks in preparation, cooking,...

Overview Languages English Education - College/CEGEP Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain...

Overview Languages English Education - College/CEGEP - Culinary arts/chef training Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work site environment - Hot Work setting - Restaurant Ranks of chefs - Head chef Responsibilities Tasks - Estimate amount...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Maintain records of food costs, consumption, sales and inventory...