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Line Cook/supervisor

2 weeks ago

Calgary, Canada Big T's BBQ & Smokehouse West Springs Full time

**Job Title: Kitchen lead/BBQ Pit Boss and Assistant - Big T’s BBQ (West Springs Location)**

**Location**: Calgary, AB (West Springs)

**Job Type**: Part-time & Full-time available
**Start Date**: July 2025
**Availability**: Day shifts, evenings, weekends

Big T’s BBQ is coming to **West Springs**, and we’re building an awesome crew to bring the heat We’re looking for **3 Pit Boss’s** who are passionate about scratch-made food, smoked meats, and working in a high-energy, fast-casual kitchen. Whether you’ve got years of experience or are just getting started, this is your chance to learn real BBQ and work with a team that values quality, consistency, and good vibes.

**Key Responsibilities**:

- Smoke and plate BBQ mains to spec
- Place and Receive orders
- Prepare and portion all menu items, including homemade sides, desserts, etc.
- Follow prep lists and complete daily mise en place
- Monitor food quality, portion sizes, and presentation during service
- Use commercial kitchen equipment safely and efficiently
- Label, store, and rotate food according to FIFO and food safety guidelines
- Maintain a clean and organized workstation and kitchen environment throughout shift
- Work closely with front-of-house team to ensure smooth service

**Qualifications**:

- **Must be at least 20 years old**:

- Valid **FoodSafe** certification required (or willingness to obtain)
- Previous line cook or prep experience is a strong asset—but we’re happy to train the right person
- Comfortable working with raw meat, heat, and heavy equipment in a fast-paced environment
- Strong time management, multitasking, and communication skills
- Dependable, team-oriented, and eager to learn new techniques

**What We Offer**:

- Flexible hours with full-time and part-time roles available
- Tip-sharing and competitive wages
- Employee meals and staff discounts
- Supportive, fun team culture with a focus on great food and great service
- Opportunity to learn real BBQ techniques and be part of a high-quality, locally loved brand

**Job Types**: Full-time, Part-time, Permanent

Pay: $15.00-$22.00 per hour

Expected hours: 25 - 40 per week

**Benefits**:

- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Morning shift
- Weekends as needed

**Experience**:

- Kitchen: 1 year (required)

**Language**:

- English (required)

Work Location: In person

Expected start date: 2025-06-21