Prep Cook
2 weeks ago
The Keg Steakhouse + Bar Masonville is hiring We are currently recruiting for the following role: Preparation Cook
People that work at The Keg are known for their personality, drive, and passion Are you passionate about food and creating outstanding culinary experiences? Are you looking for a place to work with flexible schedules, great discounts, legendary staff events and plenty of opportunities to learn and grow? If so, we want to hear from you
A Prep Cook’s accountabilities include:
- Prepare and store all food items, including appetizers, salad items, sauces, reductions, vegetables, garnish and proteins
- A focus on our steak and prime rib program, including inspection of all steaks and prime rib to ensure they meet Keg standards, marinating and cooking prime rib and preparing steaks for daily use
- Demonstrating an appreciation of food safety with continuous temperature monitoring during storage, preparation and cooking of all food products.
- Setup, takedown and continued cleanliness of the kitchen in all areas
- Receive, store and rotate products to ensure the highest standards are upheld
- Inventorying all food items and use this inventory to build, set and maintain par levels daily
We hire great people, train them well and provide plenty of opportunities to learn and grow. From 2003 onward, we've consistently earned recognition as one of Canada's top 50 employers, including being named the top restaurant on Forbes Canada's Best Employer list since 2023. We’re looking for energetic, team-oriented applicants who take pride in providing an outstanding food experience.
**Job Types**: Full-time, Part-time
Pay: $16.55-$19.00 per hour
Additional pay:
- Tips
Schedule:
- Day shift
- Monday to Friday
- Weekends as needed
Ability to commute/relocate:
- London, ON N6G 3Y9: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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