Line Cook/prep Cook

1 week ago

London, Canada Greenhills Golf Club Full time

Greenhills Country Club is searching for motivated Cooks to join our talented kitchen team.

Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be responsible for ensuring that the kitchen and equipment are properly cleaned and maintained.

To be successful in this job, you will need thorough experience with hot and cold food preparation. Culinary school education is preferred, and prior experience in a related position is an advantage.

**Restaurant Cook Responsibilities**

  • Prepare awesome meals for our customers.
  • Weigh, measure, mix and prep ingredients according to recipes.
  • Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
  • Check food and ingredients for freshness.
  • Arrange and garnish dishes.
  • Work well under pressure and within the time limit.
  • Ensure that kitchen area, equipment and utensils are cleaned.
  • Help lead and inspire our kitchen staff with the restaurant manager.
  • Wow our guests with amazing dishes.

**Restaurant Cook Requirements**

  • High school diploma or equivalent preferred.
  • Culinary school 2-4 year degree or foreign equivalency preferred.
  • Prior experience in related food and beverage service and food preparation positions.
  • Thorough experience with hot and cold food preparation.
  • Good working knowledge of accepted sanitation standards and health codes.
  • Ability to use slicers, mixers, grinders, food processors,etc.
  • Able to handle work in a fast-paced environment.

**Job Types**: Full-time, Permanent

**Salary**: From $17.00 per hour

Schedule

  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Weekends as needed

Supplemental pay types

  • Tips

Work Location: In person

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