Front of House Team Member
5 days ago
**Job Summary**
**Duties**
- Oversee daily front of house operations, ensuring a welcoming and efficient environment for guests..
- Collaborate with kitchen staff to ensure seamless service and communication between front and back of house.
- Maintain food safety standards and proper food handling procedures at all times.
- Address customer inquiries and concerns promptly, ensuring a positive dining experience..
- Monitor inventory levels for front of house supplies and coordinate with management for reordering as necessary.
**Experience**
- Previous experience in the food industry is essential.
- Familiarity with kitchen operations, including working alongside cooks and kitchen staff is a bonus.
- Strong customer service skills with the ability to handle challenging situations effectively.
- Knowledge of food safety regulations and best practices in food handling is preferred.
- Excellent communication skills, both verbal and written, to interact effectively with team members and customers.
Join us as we strive to create memorable experiences for our guests while fostering a supportive work environment for our team
Room to grow into management positions as well
Pay: $18.00-$20.00 per hour
Expected hours: 40 per week
Additional pay:
- Tips
**Benefits**:
- Casual dress
- Company events
- Dental care
- Discounted or free food
- Store discount
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed
Work Location: In person
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