Line Cook Pasta, Veal
1 week ago
**About the role**
You’ll run pasta and sauté, finish sauces to spec, and handle veal/meat dishes. Grill steaks to temp with speed and accuracy.
**You’ll cook**
- Pasta station: al dente timing, sauté, finishing sauces
- Veal & meat dishes (e.g., piccata, marsala)
- Grill: steaks to requested doneness
- Maintain pars, cleanliness, and plating standards
**Team rotation (short, fair, scheduled)**
- On **weekdays**, when the line is quiet, jump into a short dish rotation
- Help with basic close: wipe line, change sanitizer, quick mop dish rotation
- (Weekends we have a dedicated dishwasher.)
**Must-haves**
- 2+ years pasta/sauté/grill (Italian preferred)
- Knife skills, station organization, clean execution
- Evenings/weekends; FR and/or EN
**Why join**
- Paid trial shift; staff meal; stable hours; strong team culture
----------------------------------------------------------
- **Le poste**
Gestion du poste pâtes/sauté, sauces à la carte, plats de veau/viandes, et grillades (cuisson au degré demandé).
**Vous cuisinez**
- Pâtes : al dente, sauté, finitions de sauces
- Plats de veau & viandes (ex. piccata, marsala)
- Grill : steaks aux températures demandées
- Pars, propreté, dressage rapide et constant
**Rotation d’équipe (courte, équitable, planifiée)**
- En **semaine**, lorsqu’il y a un creux, courte rotation à la plonge
- Aide à la fermeture de base : essuyage de la ligne, désinfection, passage rapide de la vadrouille, rotation à la plonge
- (La fin de semaine, un plongeur est prévu.)
**Exigences**
- 2+ ans en pâtes/sauté/grill (italien = atout)
- Couteaux, organisation, exécution propre
- Soirs/fins de semaine; FR et/ou EN
**Pourquoi nous**
- **Stage payé**, repas fourni, horaires stables, belle culture d’équipe
**Processus**
Candidature rapide → appel bref → stage payé.
Pay: $21.00-$26.00 per hour
Expected hours: 35 - 40 per week
**Benefits**:
- Extended health care
Application question(s):
- Are you willing to do dishwashing and mopping during slow periods?
- Have you regularly done side work (restock/clean) between rushes in past roles?
- What City do you live in ?
**Language**:
- English (preferred)
Work Location: In person
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