Supply Chain Supervisor

3 days ago

Richmond, Canada Boiling Point Group Full time

**Boiling Point is a growing Taiwanese Hot Soup specialty restaurant with locations in the US, Canada, and China. At Boiling Point, we have a mission to bring great food to a wide audience. We believe in ensuring that every customer receives the best quality food and the most authentic Taiwanese food dining experience possible.**

**Purpose/Summary**:
Responsible for the planning, daily management, reporting, and operations of the Supply Chain divisions including Central Kitchen, Warehouse, and Purchasing.

**Duties & Responsibilities**:

- Responsible for the management of the Central Kitchen, Warehouse, and Purchasing teams and operations
- Will oversee the Supply Chain Process to ensure that all needs are met based on Corporate and Restaurant Operations requirements
- Ensures the proper paperwork processes are in place and executed to maintain accurate inventory levels
- Conduct cycle counts on a weekly/monthly basis
- Develop and implement order fulfillment procedures to successfully meet all order goals
- Negotiate rates as needed with new and existing vendors to maximize cost savings while maintaining the quality of our products
- Manpower planning, time management, safety, workflow planning and administering constructive discipline when required including mentoring and training of all staff
- Develop strategies and programs focused on reducing costs, reducing lead-times and increasing inventory turns & order turnaround time
- Maintain personal health and sanitation standards
- Must be knowledgeable of all safety codes per BP's guidelines
- Ensure compliance with BP’s code of ethics, integrity and conduct

**Minimum Qualifications**:

- 2+ years of experience working in a Supply Chain position, preferably in Management and food industry
- Bachelor degree in BBA preferred
- Able to multitask and work in a team environment
- Able to collaborate fluently with cross functional partners
- Must be proficient in computer knowledge including MS Office Suite products
- Bilingual Mandarin Chinese preferred

**Salary**: The typical hiring range for this position is $31.25 per hour. The final agreed upon salary may vary based on factors such as job-related knowledge, skills and experience.

**Physical demands**:

- Ability to continuously stand or walk
- Ability to bend and lift 10 pounds regularly and 50 pounds occasionally

**Work environment**:

- Work will be conducted in a warehouse and office environment
- May encounter temperatures ranging from 32 degrees to 425 degrees around equipment in the kitchen if needed to enter that area
- May occasionally walk on slippery surfaces
- Noise level in the work environment is occasionally loud

We’ve come a long way since we opened our first location in 2004. But our goal still remains the same: to bring an authentic Taiwanese dining experience to a wider audience. We’re always looking for people who share our passion for great food and good times. Expand your horizons and gain valuable skills as a part of one of the fastest growing companies in North America

Pay: $6100 / month

**Benefits**:

- Dental insurance
- Life insurance
- Employee discount

**Job Type**: fulltime

Schedule:

- Overtime
- Holidays
- Weekend availability
- 8 hour shift

Education: No education required

Work location: On-site

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