Cook

**Cook Categories**: - First cook - Cook (general) **Credentials (certificates, licences, memberships, courses, etc.)**: - Safe Food Handling certificate **Cuisine Specialties**: - Vegetarian - Lebanese - East Indian - Gluten-free **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking and handling of food -...

**Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food...

*Overview* *Duties* - Prepare and cook menu items in accordance with recipes and quality standards - Ensure food is cooked in a timely manner - Set up workstations with all needed ingredients and cooking equipment - Maintain a clean and organized kitchen area - Monitor food stock and place orders when there are shortages *Skills* - Proficiency in food...

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Clean kitchen and work areas - Organize and manage buffets...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Order supplies and equipment - Maintain...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food -...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food -...

**About us** Pho Hoang Minh Restaurant is a small business in Dartmouth, NS. We are fast-paced, collaborative, and customer-centric. Our work environment includes: - Food provided - Lively atmosphere - On-the-job training Key Responsibilities: Prepares and cooks food items following standard recipes and procedures in accordance to the Nova Scotia's Food...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Supervise kitchen staff and helpers -...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food...