Part-time Line Cook

1 week ago

Markham, Canada Mayfair Clubs Full time

**Join Our Culinary Team as a Part-Time Line Cook**

Are you a dedicated culinary professional eager to elevate your skills in a vibrant kitchen environment? Do you thrive in a fast-paced setting and enjoy collaborating with a high-performing team? If so, Mayfair Clubs wants to hear from you

**About Us**:
Mayfair Clubs is a premier destination for exceptional dining experiences, catering to our distinguished clientele at our Lakeshore location. We’re on the lookout for a seasoned Line Cook with 5+ years of full-line cooking experience who is ready to showcase their culinary talent in a creative and supportive environment.

**Why Choose Mayfair Clubs?**

At Mayfair Clubs, we value our people above all else. Our commitment to fostering a diverse, equitable, and inclusive workplace empowers our team to deliver outstanding service to our members. Here’s what we offer to enhance your work experience:
**Competitive Pay**: Earn between $23.00 - $25.00 per hour, plus tips.

**Additional Perks**:

- Free parking
- Tip-out program
- Complimentary meal during your shift
- Access to on-site gym facilities
- Exclusive store discounts
- Flexible Scheduling: Enjoy a consistent schedule after training, allowing you to balance work and life effectively.
- Opportunities for Growth: Work alongside a passionate team in a professional setting, serving high-end clientele.

**Your Role**:
As a Line Cook at Mayfair Clubs, you will be instrumental in crafting exceptional dining experiences by:

- Preparing menu items with precision, consistency, and creativity.
- Ensuring safe and hygienic food handling, storage, and preparation.
- Maintaining a clean and organized workstation.
- Collaborating effectively with kitchen staff to ensure smooth operations.
- Providing expert knowledge about menu items and accommodating guests' dietary needs, including allergies.
- Assisting with cleaning and maintenance tasks as required.
- Managing monthly inventory and cost of goods (COGs).
- Other duties as required.

**What We’re Looking For**:
To excel in this position, you should possess:

- A minimum of 5 years of experience as a full-line cook in a fast-paced, full-service restaurant.
- Proficiency in basic cooking techniques and experience with various kitchen equipment.
- A valid Food Handler Certificate (required).
- Strong communication and teamwork skills.
- The ability to thrive in a dynamic environment while effectively managing time and stress.
- Physical stamina to stand for long periods, lift up to 40 pounds, and perform bending or stooping tasks.
- Flexibility to workdays, evenings, weekends, and holidays as required.
- Post-secondary education in Culinary Arts or a related field is a plus.

Ready to Elevate Your Culinary Career?

Mayfair Clubs is an equal opportunity employer committed to an inclusive, barrier-free recruitment and selection process. At Mayfair Clubs we respect, encourage, and celebrate our diversity. If contacted for an employment opportunity, please advise if you require accommodation.

**Job Types**: Part-time, Permanent

Pay: $23.00-$25.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site gym
- On-site parking
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed

**Experience**:

- Cooking: 2 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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