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Line Cook
4 hours ago
Job Description
We are looking for an experienced and reliable Line Cook & Tandoor Worker to join our kitchen team. The ideal candidate should have hands-on experience with Indian cuisine and be comfortable working in a fast-paced restaurant environment.
Responsibilities
- Prepare and cook food according to recipes and quality standards
- Operate and manage the tandoor oven (naan, roti, tandoori items, etc.)
- Set up and stock kitchen stations
- Ensure food safety, hygiene, and cleanliness standards are met
- Assist with food prep, plating, and service during busy hours
- Work efficiently as part of a team
Requirements
- Previous experience as a Line Cook or Tandoor Worker preferred
- Knowledge of Indian cuisine and spices
- Ability to work under pressure in a fast-paced environment
- Strong time management and teamwork skills
- Food safety certification (an asset)
- Flexible availability (including evenings and weekends)
What We Offer
- Competitive wages
- Consistent hours
- Friendly and supportive work environment
- Opportunity for growth
Job Types: Full-time, Part-time
Pay: From $17.60 per hour
Work Location: In person