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Server/bartender
2 weeks ago
**Overview**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
- Manage inventory by restocking supplies and notifying management of low stock levels.
- Engage with customers, taking drink orders and providing recommendations based on their preferences.
- Handle cash transactions accurately using the POS system, ensuring all payments are processed correctly.
- Adhere to food safety and handling regulations to ensure a safe environment for guests.
- Collaborate with kitchen staff to coordinate food service when necessary.
- Monitor guest behavior and intervene as needed to ensure a safe and enjoyable experience for all patrons.
**Skills**
- Proven experience in food service or bartending is preferred.
- Strong time management skills to efficiently handle multiple orders during busy periods.
- Familiarity with POS systems for processing transactions effectively.
- Knowledge of food handling practices and food safety regulations.
- Basic math skills for accurate cash handling and change calculations.
- Excellent hospitality skills with a focus on customer satisfaction.
- Ability to work well in a team-oriented environment while maintaining individual responsibilities.
Join us in creating an inviting atmosphere where guests can relax, socialize, and enjoy expertly crafted beverages
**Job Type**: Part-time
Pay: $17.40 per hour
Expected hours: 15 - 25 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- Evening shift
- Monday to Friday
- Weekends as needed
**Experience**:
- Serving: 2 years (required)
Work Location: In person