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Pastry Cook/chef

2 weeks ago

Vancouver, Canada Bread Culture Full time

**Duties**:_
- Start working at 6:00-6:30AM
- Make a variety of cream and pastries following recipes and quality standards
- Decorate pastries using various techniques such as icing, glazing, and piping
- Ensure compliance with food safety regulations and maintain a clean work area
- **Qualifications**:_
- Need at least 2-year baker/pastry Cook experience at a commercial bakery/Pastry shop
- Ability to work efficiently in a fast-paced kitchen environment
- Strong communication skills
- Knowledge of food handling procedures and food safety regulations

Sorry in advance if we cannot get back to everyone.

**Job Types**: Full-time, Permanent

Pay: $19.00-$27.00 per hour

**Benefits**:

- Company events
- Dental care
- Discounted or free food
- Extended health care
- Store discount

Work Location: In person