Operations Manager, Restaurant

2 weeks ago


Thornhill, Canada LAYMOON RESTAURANT & CAFE Full time

Education: College/CEGEP
- Experience: 1 year to less than 2 years
- or equivalent experience
- ** Tasks**:

- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
- ** Supervision**:

- More than 20 people
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week


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