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Line Cook/prep Cook

2 weeks ago

Calgary, Canada Spot On Kitchen and Bar Full time

**We're Hiring**

Spot On Kitchen & Bar opened in March 2015 in the South West Calgary community of Garrison Green. From the kitchen of owner Bil Schwalm, Spot On offers an inviting, family friendly experience driven by locally sourced, consistently amazing comfort food.

Along with a little experience, we’re looking for character, integrity and an owner’s mentality. In exchange we promise an honest, lively workplace where you’re empowered to make decisions, held accountable to your responsibilities and rewarded for your achievements.

**Current Opportunities**:

- Experienced Line and/or Prep Cook

**Responsibilities**
- Prepare and cook a variety of dishes according to restaurant standards and recipes.
- Ensure all food is handled safely and meets health regulations.
- Assist in meal preparation and maintain cleanliness in the kitchen.
- Collaborate with team members to ensure efficient service and timely meal delivery.
- Monitor inventory and assist in restocking supplies as needed.
- Maintain a positive and professional attitude in a fast-paced environment.

**Qualifications**
- Proven experience in food preparation and cooking in a restaurant or kitchen environment
- Strong knowledge of food safety and handling practices
- Ability to work efficiently in a fast-paced setting
- Familiarity with meal preparation techniques
- Excellent food service skills, including serving and customer interaction
- Previous experience in the food industry is preferred

**Job Types**: Full-time, Part-time

Pay: $15.00-$20.00 per hour

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Morning shift
- Night shift
- Weekends as needed

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- English (preferred)

Work Location: In person

Expected start date: 2025-05-28