Bartender
2 weeks ago
**Job Overview**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.
- Maintain cleanliness and organization of the bar area, including proper food handling and adherence to food safety standards.
- Manage time effectively during busy periods to ensure timely service while maintaining quality.
- Assist with inventory management by monitoring stock levels and reporting any shortages or discrepancies.
- Collaborate with service and kitchen staff to ensure seamless service between the bar and dining areas.
- Stay informed about drink specials, menu changes, and promotions to effectively communicate with guests.
**Qualifications**
- Previous restaurant experience is preferred, particularly in a bartending or food service role.
- Strong customer service skills with the ability to create a welcoming atmosphere for guests.
- Excellent time management skills to handle multiple tasks efficiently during peak hours.
- Basic math skills for accurate cash handling and order processing.
- Knowledge of food safety practices and proper food handling techniques.
- Ability to work well in a team environment while also being self-motivated.
- A friendly demeanor with good communication skills to engage effectively with customers. If you are passionate about providing excellent service in a fast-paced environment and have the necessary skills to thrive as a Bartender, we encourage you to apply
**Job Types**: Full-time, Part-time
Pay: $17.20-$32.85 per hour
Expected hours: 25 - 40 per week
Work Location: In person
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