Line Cook

3 days ago

St Catharines, Canada The Shore Full time

_Savour the View ~ Savour the Moment_

Located in Jordan, Ontario, **The Shore** offers stunning views and fabulous food. We offer a contemporary casual concept, featuring exceptional seafood, artisanal pizza, signature prime rib and local wines from the Niagara region. Guests can enjoy the lake view from inside our glass-walled dining room, or from our stunning patio.

**Position Function**:
The Line Cook is responsible for assisting the Chef de Partie and Sous Chef, in food preparation, cooking, and plating.

If you have a passion for the food industry and possess strong leadership skills, we want to hear from you.

**Duties and responsibilities include, but are not limited to**:

- Prepare, cook, and plate food items and present as per the chef’s directions.
- Ensure the quality and presentation of all dishes leaving the kitchen meet the restaurant's standards.
- Maintaining kitchen cleanliness and organization.
- Must be able to work in a designated station (garde manger or pizza) with a high performance.
- Assist with preparations of other stations as needed.
- Assist with dishwasher duties as needed.
- Follow health and safety regulations and ensure compliance with local and state regulations.
- Operate kitchen equipment safely.

**Qualifications and Experience**
- Must be legally eligible to work in Canada.
- Must have reliable transportation to and from work.
- 1 year of experience in fast-paced kitchens preferred.
- A degree or diploma in culinary arts, skills, or management is an asset.
- Chef's certificate-apprenticeship program-culinary training. (preferred)
- Strong communication skills.
- Food Handling Certificate.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Knowledge of food preparation, cooking techniques, and food safety.

We are conducting an internal and external search simultaneously. We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted.
- Phone: 905-356-6116 Ext 184

**Job Types**: Full-time, Part-time, Permanent

Pay: $19.00-$20.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Employee assistance program
- Life insurance
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Holidays
- Morning shift
- Night shift
- Overtime
- Weekends as needed

Ability to commute/relocate:

- St. Catharines, ON: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Have you obtained a degree or diploma in culinary arts, skills or management?

**Experience**:

- fast-paced kitchen: 1 year (required)

Licence/Certification:

- Food Handling Certificate (required)

Work Location: In person

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