Cook
2 weeks ago
**Available Positions**:
- **Cook (Grill Cook)**:
- **Cashier**:
- **Crew Member (Kitchen & Front of House)**:
- **Drive-Thru Attendant**
**Location**: BurgerBarn
What We’re Looking For:
- **Cooks (Grill Cooks)**: If you love working on the grill and making mouthwatering burgers, we want you Experience is a plus but not required—just a positive attitude and a passion for great food.
- **Cashiers**: Friendly, customer-focused individuals who are quick with a smile and love helping others. Experience handling cash and taking orders is a plus.
- **Crew Members**: Energetic and dependable individuals who can handle both kitchen tasks (frying, assembling orders, etc.) and assist customers in a fast-paced environment.
- **Drive-Thru Attendants**: You’ll be the face of our drive-thru Must be able to take orders quickly, efficiently, and with a smile.
What You’ll Be Doing:
- **For Cooks**: Grill, assemble, and package burgers, fries, and other fast food items quickly and accurately.
- **For Cashiers**: Take customer orders, handle transactions, and make sure every guest is treated with respect and friendliness.
- **For Crew Members**: Work both in the kitchen and front of house to prepare food, pack orders, and assist customers as needed.
- **For Drive-Thru Attendants**: Take and prepare orders efficiently, ensuring a fast and friendly experience for our drive-thru customers.
Qualifications:
- Ability to work quickly and efficiently in a fast-paced environment
- Positive attitude, strong communication skills, and a team player mentality
- Must be reliable and dependable
**Job Type**: Part-time
Pay: $17.20-$18.50 per hour
Additional pay:
- Tips
**Benefits**:
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
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