Restaurant Assistant Manager

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: - **Education**: - College/CEGEP - or equivalent experience - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

**Cook / Line Cook / Prep Cook (Full-Time)** **Metro Restaurant - Kitchener, ON** **Join a culinary team with history, heart, and heat!** Metro Restaurant has been proudly serving authentic European cuisine since 1961. As a family-owned community staple, we are passionate about great food, warm hospitality, and building a team that shares our values. We...

**Firehouse subs is looking for Assistant Managers with the hospitality gene!** **No late hours or over nights!** - Our hours of operation are Monday to Sunday 11am to 9pm with Shifts starting and ending after operating hours to for preparation and shut down._ - Providing leadership to the restaurant team to consistently meet standards of superior guest...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 to less than 7 months - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food...

**Job description** **You can be part of the changing face of fast food!** - Serve simple, great tasting food, farmed with care - Be part of a great working Climate - Positively impact the environment by reducing landfill waste - Benefit from a work schedule that meets your needs - 2 years of Restaurant Experience as an Assistant Manager or Manager...

Join our growing team! We are looking for a Restaurant Manager! As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members...

WHAT IS A RESTAURANT MANAGER? A Restaurant Manager is a natural born leader that is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff following company policies, speaking with guest to address concerns or solve problems and creating work schedules for restaurant staff. WHAT KIND OF...

What We Do s.t.o.p. Restaurant Supply has paved a path into becoming the top provider of top-quality kitchen equipment and materials for many foodservice giants in the hospitality industry. Our primary mission is that we help chefs, GM’s, and owners run and grow their business successfully in the most efficient and profitable way. Always on top of our game...

Work Term: Permanent - Work Language: English - Hours: 32 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - or equivalent experience - ** Work setting**: - Restaurant - ** Tasks**: - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance...