Assistant General Manager

2 weeks ago

Calgary, Canada Luca Restaurant Full time

**Job Overview**

**Duties**
- Assist the General Manager in overseeing daily operations and ensuring high standards of service.
- Provide excellent customer service by addressing guest inquiries and resolving any issues that arise.
- Supervise and train staff in food preparation, bartending, and restaurant management practices.
- Conduct interviews and assist in the hiring process for new team members.
- Maintain inventory levels and assist with ordering supplies as needed.
- Ensure compliance with health and safety regulations within the establishment.
- Lead by example, fostering a positive work environment that encourages teamwork and collaboration.
- Monitor employee performance, providing feedback and support to enhance their skills.

**Skills**
- Strong customer service skills with a focus on hospitality.
- Experience in the food industry, including food preparation and bartending.
- Proven leadership abilities with experience in supervising staff.
- Excellent communication skills to effectively interact with guests and team members.
- Ability to multitask and manage time efficiently in a fast-paced environment.
- Knowledge of restaurant management practices is preferred.
- A proactive approach to problem-solving with a willingness to help others succeed.

Join us as we strive to create memorable dining experiences for our guests while fostering a supportive environment for our team

Pay: $60,000.00-$80,000.00 per year

Additional pay:

- Tips

**Benefits**:

- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Store discount
- Vision care

Schedule:

- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 10 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person

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