Chef de Partie

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant - Urban area - Hotel, motel, resort **Ranks of chefs**: - Chef de...

looking for a passionate chef de partie to assist Chef. We seek an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business. The menu is focused on modern Cuisine and local seasonal top ingredients, with several menu...

We are currently hiring a **Chef de Partie** for our core culinary team at The Oaklands Restaurant at Riverbend Inn. Interviews are currently taking place and the expected start date is March or April. **You take initiative, are professional and do not take short cuts. You are ready for a next step. You are establishing your career in the culinary industry...

Applications are invited for the regular part time position of Chef de Partie in Benchmark as part of the Culinary, Tourism & Beverage Studies Division, located at the Daniel J. Patterson Campus. The starting hourly rate is $28.44/hr for a 24 hour work week. Additional hours may be required as necessary. Reporting to the Benchmark Chef, the Chef De Partie...

Masaki Sushi is currently seeking a full time Chef de Partie to join our growing team. **What you'll be doing**: - Ensures Team Members have all the foods which are required to serve the menu for lunch and dinner on a daily basis. - Responsible for supervision of and cooking of preparatory cooking of soup stocks and other preliminary preparation of food...

**Description** We are currently seeking a talented and experienced Chef de Cuisine to join our team in the food and beverage industry. As a Chef de Cuisine, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the highest level of culinary excellence is delivered to our customers. This is a unique opportunity to...

#BeExtraordinary At Andrew Peller Limited (APL), we deliver the perfect brand experience for every lifestyle, occasion, and generation. Through collaboration, open communication, honesty, drive to win, and accountability, we inspire teammates to be extraordinary every day. Who We Are We are one of Canada's largest and oldest wine companies with a rich...

#BeExtraordinary At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring our roots, owning it, fostering belonging and driving to succeed, we inspire teammates to be extraordinary...

#BeExtraordinary At Andrew Peller Limited (APL), we deliver the perfect brand experience for every lifestyle, occasion, and generation. Through collaboration, open communication, honesty, drive to win, and accountability, we inspire teammates to be extraordinary every day. Who We Are We are one of Canada's largest and oldest wine companies with a rich...

We are currently hiring a **Chef de Partie** for our core culinary team at Peller. This includes cooking at any of our establishments including - Winery Restaurant, Terrace Wine Bar and The Oaklands at Riverbend Inn (next door). Interviews are currently taking place and the expected start date is ASAP. **You take initiative, are professional and do not take...