Part-time Kitchen Cook

**Job Overview** **Responsibilities** - Prepare and cook a variety of dishes according to standardized recipes and menu specifications. - Ensure all food is prepared in compliance with food safety and sanitation guidelines. - Assist in the planning and preparation of meals, including portion control and presentation. - Maintain cleanliness and organization...

**Job Overview** **Responsibilities** - Prepare and cook a variety of dishes according to standardized recipes and menu specifications. - Ensure all food is prepared in compliance with food safety and sanitation guidelines. - Assist in the planning and preparation of meals, including portion control and presentation. - Maintain cleanliness and organization...

** Must be available for at least 1 weekend shift** **Responsibilities**: - Prepare and cook meals according to recipes and food safety standards - Ensure that all food is prepared in a timely manner - Monitor food quality and presentation - Maintain a clean and organized kitchen area - Follow proper food handling and sanitation procedures - Collaborate...

**Job Summary** **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Serve food and beverages to customers with a focus on excellent customer service. - Maintain cleanliness and organization of the kitchen and dining areas. - Handle food safely and ensure compliance with health regulations. - Assist in meal...

**JOB TITLE**:Part-Time Cook 3 **REPORTS TO**: Program Manager, Ledger **DESCRIPTION**: Plans and develops menus, recipes, including special diets. Performs related administrative duties and/or supervises Cooks and/or food related service workers. Supports food services for the organization. **SALARY RANGE**:Grid 13 - HEU - Community Subsector **EMPLOYEE...

**Overview** **Duties**: - Prepare and cook a variety of meals according to established recipes and menus. - Ensure all food is prepared in compliance with food safety regulations and standards. - Assist in the planning of menus, taking into consideration dietary restrictions and preferences. - Maintain cleanliness and organization of the kitchen area,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

** Must be available for weekend shifts **Responsibilities**: - Prepare and cook meals according to recipes and food safety standards - Ensure that all food is prepared in a timely manner - Monitor food quality and presentation - Maintain a clean and organized kitchen area - Follow proper food handling and sanitation procedures - Collaborate with the...

** Must be available for weekend shifts **Responsibilities**: - Prepare and cook meals according to recipes and food safety standards - Ensure that all food is prepared in a timely manner - Monitor food quality and presentation - Maintain a clean and organized kitchen area - Follow proper food handling and sanitation procedures - Collaborate with the...

**Job Overview** **Responsibilities** - Prepare and cook meals according to established recipes and menu specifications. - Serve food and beverages to customers in a friendly and efficient manner. - Maintain cleanliness and organization of the kitchen and dining areas. - Handle food safely, adhering to all health regulations and guidelines. - Assist with...